Intensify your taste buds with Cornelius' Lime Cerveza Verde Hot Sauce. Fiery peppers meet lime craft beer. Elevate meals, redefine ordinary.

Heartbeat Hot Sauces hottest sauce yet, this new recipe features Trinidad Scorpion Peppers to get your blood pumping! Even with a unique combination of ingredients, including beets, red bell peppers and chipotles in adobo, this sauce still has the well-balanced versatility you’ve come to expect...

This special edition Red Habanero is loaded with real blueberries and made with the help of Forgotten Lake Blueberry Ale from Lake of the Woods Brewery. Purposely not too sweet! It will taste harmonious with any savoury flavours you might be cooking with (but also...

Like any good Cajun sauce, the recipe starts with the best cayenne peppers, fermented to round out the sting and up the flavour before finishing with vinegar, sea salt, celery and garlic. Add in a handful of red habaneros for an extra punch of...

Upstreet Craft Brewing supplied the NB grown hop blend for this unique hot sauce. By using the hops only and not the beer, we achieved the same delicious hoppy taste of their White Noize IPA but it's gluten free! This hot sauce is great...

A crazy habanero mustard hot sauce with a black pepper and garlic finish. Great on sausages, hamburgers, sandwiches, smoked meat and more. Try some in your potato salad recipe for a bit of added zing! If you love a hot mustard sauce, then you...

Our hottest ghost pepper sauce. The one and only original recipe Giv'er Sauce. Flat out searing heat. This brew is so hot it'll melt the gumboots right off ya! It doesn't matter what you put it on, this hot sauce is the boss. For those...

Our Simple Line Garlic Goodness hot sauce made with fresh cayennes... a classic! If you love hot sauce, but don't want the heat of habanero, this hot sauce is for you. There's no mistaking the difference freshness makes when you taste this blend. Truly...you...

A unique gluten free hot sauce made in collaboration with hops from Copper Bottom Brewing in Montague, PEI. Citrus and habanero make a perfect base to let the hops shine through. This unique hot sauce goes fantastic on many different types of foods. Try...

Crafted in small batches, 777 Hot Sauce emphasizes quality and flavor, making it a versatile addition to various dishes for those who appreciate a moderate level of spiciness.

This hot sauce is for all of those that feel bacon is the king of foods and just can't get enough. A very versatile sauce that pairs well with most everything including baked potatoes, scrambled eggs and makes a great addition to mac and...

Our take on a buffalo style hot sauce uses fresh peppers, coconut oil and all natural organic butter flavor to keep it dairy free but still have a great buttery and rich taste! Goes great on wings and makes a great dipping sauce when...

Habanero Moonshine Grilling BBQ Sauce created by the crew at Maritime Madness. A peppery, smokey and hot grilling sauce with its flavor enhanced by PEI moonshine from the Artisan Distillery in Rollo Bay. If you like a hotter barbecue sauce, then this is the...

Icky Sticky is best described as Paula Deen meeting General Tao.  A tamarind, hoisin & sweet chili base with a kick of No Plain Jayne. Add to crispy chicken, pork, shrimp, or make a kick-ass stir fry.

The world’s first Huli Huli hot sauce! Hawaiian peppers, sundried tomatos, charred pineapple and sherry vinegar serve as the base for this ultimate expression of sweet heat. Our signature Fury balance is achieved thanks to the addition of rice wine vinegar, dehydrated cane juice...

Frankly, the best ‘hot honey’ available. Our Habanero Honey is crafted with raw, Ontario honey from the Headwaters region. It is perfectly infused with slow-fermented, West Indies Habaneros. This is the epitome of sweet heat. Perfect on pizza, charcuterie boards, fried chicken and waffles...

“Pineapple Yardie” is an ode to the years we spent chasing sunsets all across the white sand beaches of the West Indies. Add a splash of sunshine to your meals with this proprietary blend of fruity Scotch Bonnets with the sting of Habanero peppers...

A fresh take on an old classic. Though Mexican, we first discovered the magic of Al-Pastor while travelling through Guanacaste, Costa Rica. Our recipe boasts charred Costa Rican pineapples, as well as Costa Rican achiote, perfectly complimented by Mexico’s famous smoked ancho, chipotle and...

Heartbeat Hot Sauces most recent collaboration with an Ontario craft brewery, this time from their home town of Thunder Bay. Made with the help of Sleeping Giant Brewery’s award winning Beaver Duck session IPA, this sauce has a boldly pronounced fruitiness and a bright but savoury vibe...

Your new favourite condiment! Our Dill Pickle Serrano sauce recreates the perfect, sour, garlicky dill pickle with a little extra spice! With mild to medium, crowd pleasing heat, this is a great sauce for your family barbecue. Try it on some classics like Burgers,...